Individual bars for city living, Wright & Bell's first site 'The Kitty Hawk' at South Place comprises bar, restaurant, casual dining with a separate 'backroom bar'. With four versatile spaces which can be hired throughout the week for parties and events, or combined for a full venue takeover on Saturdays and Sundays. Created by Sarah Clark, the easy-going atmosphere and flexible layouts make it an ideal location for events in the City.
The Backroom Bar delivers an interesting mix of old and new-world wines from local merchants. With Peruvian coffee and cold-pressed PRESS London juices, seasonal salads, homemade cakes created by in-house pastry chefs and a signature salt beef, mustard and pickle pretzel rolls